Pacific Coast Jet

SBE recently announced the next chapter of its elevated nightlife and mixology concept S Bar Las Vegas, located at the Mandalay Bay Resort and Casino. Having expanded to Las Vegas in 2022, S Bar has quickly become one of the most popular nightlife venues on the Las Vegas strip, pairing innovative craft mixology with a decadent menu of shareable offerings. Working to build a new level of excitement, S Bar and the sbe team have partnered with In The Moment Hospitality (ITM), a management and development group founded by Las Vegas nightlife and hospitality veterans, Jason Craig and Michael Fuller. This will mark the first joint partnership alignment for ITM and sbe, with several projects to follow.

Working with the In the Moment Hospitality team, S Bar Las Vegas is set to debut a new programming scope beginning October 14. The new programming line-up will include engaging evening performances with a focus on creating a unique and immersive guest experience.

As a complement to nightlife programming, S Bar Las Vegas and ITM will debut their first collaborative series “Late Affair” on October 29th, featuring House of Leaves, a late-night psychedelic style art performance troupe paired with sultry beats and deep house from renowned DJs. The House of Leaves troupe is well known for world-class DJ talent, show-stopping performances and roaming cast members interacting with guests to inject energy into the nightlife experience.

Rounding out the experience, S Bar guests will enjoy a continued commitment to elevated mixology, coupled with a decadent dinner menu featuring shareable options. Popular cocktail offerings from the extensive menu include the Second Rodeo featuring a live flame presentation (Green Chile Vodka, Spiced Hibiscus, Lime, Rose Kombucha) and Blood Orange Basil (Gin, Blood Orange Juice, Basil). For the more engaging cocktail enthusiast, S Bar offers the extravagant Midas’ Manhattan ($80.00) — an impressive cocktail fit for a king, topped with gold and served with a luxurious surprise gift for the guest. The That’s What I Like cocktail offers unlimited strawberries and champagne for the duration of one’s visit and providing for the ultimate late-night offering.

S Bar’s menu also features decadent, shareable bites such as Tuna Poke, Deviled Eggs, Cool Cucumber with Sesame, and Lobster Mac, as well as larger plates such as Steak Tartare, an assortment of Flatbreads, the Spicy Cigars (a signature favorite of Cleo restaurants), and a Chef’s Charcuterie Platter, complete with indulgent desserts.

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