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The MICHELIN Guide has announced that 74 restaurants made the inaugural Toronto selection, including 1 Two-Star restaurant, 12 One-Star restaurants, 17 Bib Gourmand restaurants, and 44 recommended restaurants. The full list of restaurants included can be found in the MICHELIN Guide Toronto.

Toronto was announced as the first Canadian MICHELIN Guide destination in May and the sixth in North America. The country’s inaugural selection brings global attention to Toronto’s diverse culinary scene. With 53 per cent of all Torontonians born outside of this country, the city is renowned for its multicultural neighbourhoods and global influences. The selection includes 27 cuisine types.

The selection comes at a key time in recovery for the visitor economy. The pandemic resulted in an economic loss of $12.5 billion through unrealized visitor spending in Toronto in 2020 and 2021. The food service industry is the largest employer among tourism businesses in Canada, accounting for over half of tourism jobs, and Canada’s agriculture regions provide the foundation that feeds Toronto’s culinary community. From wine regions to quality local produce and farm-raised animals, Ontario farmers grow more than 200 different agricultural products on 49,600 farms across the province.

The MICHELIN Guide selection follows Michelin’s historical methodology, based on five universal criteria, to ensure each destination’s selection equity: 1) quality products; 2) the harmony of flavours; 3) the mastery of cooking techniques; 4) the personality of the chef in the cuisine; 5) consistency between each visit (each restaurant is inspected several times a year).

Recognized globally for excellence and quality, the MICHELIN Guide offers a selection of world-class restaurants.

  • The famous One, Two and Three Stars identify establishments serving exceptional cuisine rich in flavour and infused with the personality of a talented chef.
  • The Bib Gourmand is a designation given to select restaurants that offer good quality food for good value – often known as personal favourites among the MICHELIN Guide’s anonymous inspectors when dining on their own time.
  • The MICHELIN Green Star honours restaurants at the forefront of practices committed to a more sustainable gastronomy.
  • Recommended restaurants and special awards are also highlighted by MICHELIN Guide inspectors.

The MICHELIN Guide is constantly observing the evolution of culinary destinations around the world, and the discovery process began in Toronto four years ago. Michelin works with Destination Marketing Organizations, or tourism boards, to promote the travel industry in the respective locations; however, the MICHELIN Guide selections process remains completely independent. While selections remain independently determined by Michelin inspectors, Michelin is working with Destination Toronto on marketing and promotional activities. Destination Toronto partnered with Destination Ontario and Destination Canada to support the marketing and promotional activities that made bringing the guide to Toronto possible.

The Toronto restaurant selections will join the MICHELIN Guide selection of hotels, which features the most unique and exciting places to stay in Toronto and throughout the world. Every hotel in the Guide is chosen for its extraordinary style, service, and personality — with options for all budgets — and each hotel can be booked directly through the MICHELIN Guide website and app. The selection for Toronto currently features the city’s most spectacular hotels, including sustainability pioneers like 1 Hotel Toronto, standouts from the “Plus” collection like the Soho Hotel, and design-forward boutiques like The Drake.          

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