Have you ever heard of “Vacations for Foodies?”  Satisfying ones palate used to be an after thought when planning a vacation, but no longer. Our guest, Jamie Edwards is one such food aficionado. She has traveled the world booking top culinary experiences in Mexico, South Africa, Spain, Argentina and New York City to name a few, long before she books airfare and hotels. In fact, one of Jamie’s hacks involves working with local hotels to book her restaurant of choice. No restaurant no hotel reservation. Jamie is a connoisseur of the fine dining experience. She scours the San Pellegrino list of the World’s 50 Best Restaurants and goes to work planning, often months in advance, the ultimate travel experience with food as the center piece.  The attached San Pellegrino list is from 2019 as no list was created for 2020 due to the global pandemic. But don’t let that stop you, why not get a head start on your future travel plans. Listen as Jamie shares some of the ways she books the world’s top restaurants.

You can read more of Jamie’s exploits on her website I Am Lost and Found. Jamie was a previous guest on our podcast with one of the top rated shows we’ve ever produced.  Oh’ by the way, did we mention she’s an outstanding photographer. You can listen to that episode by clicking HERE.